Despite a challenging year for independent retail, dining and hospitality, Morgan Hill businesses bring home three major honors and recongnitions in 2021!
Craft Roots Vegan Bar & Grill
Craft Roots Vegan Bar & Grill
Morgan Hill’s beloved vegan eatery was voted one of America’s Best 19 Vegan Restaurants by Gotham Magazine! Whether you eat plant-based or not, anyone can enjoy the amazing flavors and artisinal spin on Craft Root’s bar & grill favorites… which are undeniably captivating and attract patrons from near and far who return time and time again. An extensive, yet well crafted menu features salads, wraps, burgers, and oven-fired pizzas. Their buffalo cauliflower bites are a crowd favorite and their drink menu highlights local craft beer, kombucha and creative signature cocktails. If you havent tried it – it’s a must! We promise you’ll leave with bellies and hearts full!
Read about it here: https://gothammag.com/best-vegan-restaurants-in-america
Bike Therapy
Bike Therapy
It’s no coincidence that one of “America’s Best Bike Shops” calls Morgan Hill home! Bike Therapy won the PLATINUM EXCELLENCE award in bicycle retail – an honor only 8 bike shops in all of North America achieved! The award recognizes not only the shop itself, but Bike Therapy’s integrity, inclusiveness, spirit, commitment to grow ridership, and support for the local community and national cycling advocacy. They are a huge part of the local cycling culture, so go give them a shout or swing by the shop at the Granary to say congrats! Bike Therapy has been in business for 4 years, and has been recognized 3 years in a row by the Bicycle Retailer’s Association. Keep an eye out for their weekly group rides.
Read about it here: https://www.ridemorganhill.com/articles/bike-therapy-earns-platinum-pg280.htm
MO|HI Social
MO|HI Social
The Mercury News named MO|HI Social one of 9 “Fresh-air Finds” with awesome al fresco dining! This unique dining concept brings a lively energy to downtown Morgan Hill, with an even more unique setting. Housed in the open structural frame of a future hotel, the restaurant is 100% outdoors. The space is adorned with olive trees, vibrant green walls with pink neon, and an impressive wall-scape mural — and no comfort is spared with fire tables, patio umbrellas, heat lamps, misters, and mounted flat screens. The farm-to-table menu features sharable plates with locally sourced ingredients and a mouthwatering drink menu of signature cocktails, local wines and beer.
Read about it here: https://www.mercurynews.com/2021/08/02/fresh-air-finds-9-bay-area-restaurants-with-awesome-alfresco-dining/